Date + Time: Saturday, September 16, 2023 | 9:30-11:30am
Instructor: Tonya LeMone
Cooks and non cooks alike will delight in joining us as we gather together to create this colorful and fragrant culinary wreath. This long-lasting combination features locally grown dried herbs and flowers which will make a great addition to your late summer into fall decor. The Sage, Oregano, and Lavender will be wonderful when used in recipes.
Sunlight will lighten the colors over time. Intended for indoor use.
$80 — All supplies/materials are included in the cost of the workshop. Includes sage, lavender, oregano, and a mixture of dried flowers. Once completed you will have a 16″ diameter wreath.
Classes Have Limited Space Available.
PLEASE NOTE: Unfortunately due to material costs & popularity of the class, cancellations after September 9th cannot be refunded. If you have any questions or need to cancel please reach out to us at info@sunrivergardens.com
