Date + Time: Saturday June 29th, 2024 | 9:30-11:30am
Guest Instructor: Nancy Nielson
Nancy’s Italian mother Frances passed on not only recipes, mostly never written down, but her love of gardening and growing her own raw materials – tomatoes, onions, garlic, basil, eggplant, zucchini, and more. Come and learn how to make pasta sauce from scratch, pesto, eggplant parmesan, focaccia and pizza. Homemade ricotta is so easy and so delicious – nothing you can buy compares! And we’ll show you how to make pasta. Your kitchen will smell heavenly and your family and friends will be transported to Old Italy.
$45 — Recipes and Samples Included
PLEASE NOTE: Unfortunately due to material costs & popularity of the class, cancellations after June 22nd cannot be refunded. Garden Rewards cannot be applied towards the purchase of workshops or classes. If you have any questions or need to cancel please reach out to us at info@sunrivergardens.com
